Job Description

We are looking to hire hospitable & professional  Captains  at  Llama San . Our Japanese Peruvian (Nikkei) restaurant here in the West Village is seeking talented individuals with a passion for food and beverage. Llama San is a unique NYC dining experience where Nikkei cuisine meets masterfully crafted cocktails and intimate coastal wine list. We curate a serene experience unlike any other in the city. While additionally, unlike other formal restaurants, guests do not leave and go to dollar pizza. 

The role of Captain is a driving force of the guest experience. As a Captain, you will immerse the guest in our unique cuisine with hospitality, warmth, and knowledge. FULL TIME REQUIRED (4 days minimum with Brunch Saturday/Sunday).

RESPONSIBILITIES :

• Lead guests in their dining experience with extraordinary service and genuine hospitality.
• Ability to guide guests in the right direction, making calculated suggestions to drive experience and sales
• Develop full knowledge of all aspects of our Peruvian Nikkei menu
• Maintain a professional demeanor at all times, be gracious, kind to teammates and guest alike.
• Communicate with backserver, chef, and bar team to support Steps of Service and flow of guest experience
• Understand POS system deeply, and efficiently use systems (preferably toast)

REQUIREMENTS :

• Strong Wine and Spirit knowledge.
• Sake & Japanese spirit knowledge is a big plus
• Minimum 2 years of experience in a NYT rated fine dining restaurant in a similar role
• Hard working, self-motivated team player
• Willingness to learn, participate in trainings, and expand knowledge in all thing’s food/beverage.
• Full time flexible hours are required (nights, weekends, etc.)

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